Mexican Cooking

Hot, spicy, flavourful, tasty, colourful are some of the adjectives that you could use to describe Mexican food. Add  ‘authentic’, ‘fresh’ and ‘home-cooked’ to it and you are all set for a Mexican feast!  Learn to cook an authentic Mexican meal in this one day workshop.  You will learn to make :

  • Flour and corn tortillas, nacho chips and taco shells right from making the dough
  • Hot and spicy Mexican red sauce, salsa sauce, guacamole, nacho cheese sauce, refried beans
  • Tacos, Quesadillas, Chimichanga, Enchilada, Burritos
  • Mexican Fried rice
  • Churros